Mike'S Batchlor Meatballs - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 pkg. Lipton onion soup mix
    2 cans cream of mushroom soup
Preparation
    Mix together hamburger meat and onion soup mix.
    Form into meatballs and fry in pan until done.
    Drain grease.
    Add two cans cream of mushroom soup.
    Simmer.
    To serve, throw bread in toaster and eat meatballs out of pan so not to mess up anymore dishes.

Leave a comment