Deviled Pork Chops - cooking recipe

Ingredients

4 to 6 pork chops
3 Tbsp. chili sauce
1 1/2 Tbsp. lemon juice
1/4 tsp. dry mustard
2 tsp. Worcestershire sauce
1/8 tsp. curry powder
1/4 tsp. paprika
1/2 c. water
black pepper to taste

Preparation

Trim fat from chops and put in baking dish.
Mix other ingredients and pour over chops. Bake in a 400\u00b0 oven about 45 minutes or until tender.