Chili Pie - cooking recipe

Ingredients

2 lbs ground chuck
1 lg onion, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
8 oz can enchilada sauce
1 sm can green chili peppers
1/2 tsp. chili powder
1/2 - 1 tsp. garlic salt
1/2 lb sharp cheddar
1 lb Velveeta cheese
1 bag Tostido chips

Preparation

Brown meat.
Mix everything except cheedar & chips.
Layer meat mixture with chips.
Sprinkle cheddar on top.
Cover; bake at 350\u00b0 for 45 minutes.
Remove cover for last 10 minutes.