Black Forrest Dump Cake - cooking recipe

Ingredients

1 (21 oz.) can cherry pie filling
1 (6 oz.) pkg. chocolate chips
1 box devil's food cake mix
2 sticks butter

Preparation

Spread pie filling in a greased 2-quart rectangular glass pan. Spread chocolate chips over top.
Spread cake mix evenly over chips.
Slice butter lengthwise in four pieces and spread evenly over dry batter.
Bake for 1 hour in a 350\u00b0 oven.