Squash Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 rounded tsp. flour
1 c. finely grated squash
3 eggs
1/2 stick melted butter or margarine
2 tsp. lemon flavoring
1 tsp. coconut flavoring

Preparation

Mix all ingredients together and pour into an unbaked 9-inch pie shell.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool before cutting.