Hash Brown Casserole - cooking recipe

Ingredients

1 (32 oz.) pkg. hash browns
1/2 c. butter
1 can cream of chicken soup
1 c. American cheese
1 tsp. salt
8 oz. sour cream

Preparation

Put potatoes in dish.
Mix other ingredients together and put on top. Add crackers on top.
Bake at 350\u00b0 for 45 minutes or longer.