Peanut Butter Popcorn - cooking recipe

Ingredients

1 popper of popcorn, popped (1/3 c. unpopped)
1/3 c. sugar
1/3 c. Karo syrup
2/3 c. peanut butter (we prefer chunky)

Preparation

Put sugar and syrup into a saucepan and bring to a boil over medium heat.
Add peanut butter and stir until melted.
Pour quickly over popped popcorn and toss until popcorn is well coated. Enjoy.