Oven Porcupines - cooking recipe

Ingredients

1 lb. ground beef or turkey
1/2 c. rice
1/3 c. chopped onion
pinch of salt and pepper
1 (15 oz.) can tomato sauce
2 tsp. Worcestershire sauce
1/2 c. water

Preparation

Combine ground beef, rice, onion, salt and pepper in a bowl and mix well.
Shape into balls using a tablespoon.
Put into a baking dish.
Mix tomato sauce, Worcestershire sauce and water in a bowl.
Pour over the meatballs.
Cover with foil and bake at 350\u00b0 for 45 minutes.
Remove foil and bake 15 minutes longer.