Chicken Casserole - cooking recipe

Ingredients

1 cooked chicken or parts
1/2 pt. sour cream
2 cans cream of chicken soup with mushrooms
1 tube Ritz crackers, crumbled
1 stick oleo

Preparation

Put chicken cut into small pieces in bottom of greased casserole dish.
Pour soups and sour cream mixed over chicken. Put cracker crumbs over this and melt the oleo and pour over all. Bake in a 350\u00b0 oven until bubbly.