Coconut Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. coconut (shredded or flaked)
3 eggs
2 tsp. vanilla
2 tsp. vinegar
1 stick butter, melted
dash of salt
unbaked pie shell

Preparation

Mix all ingredients well and pour into pie shell.
Bake at 350\u00b0 for 1 hour.