Silly Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
1 tsp. baking powder
1 c. chopped nuts (pecans)
12 crushed saltines
1 tsp. vanilla

Preparation

Beat
egg
whites
until
stiff.
Add
sugar and baking powder.
To
this
mixture
add 1 cup pecans, the crushed saltines and
the
vanilla.
Pour into greased pie plate (9-inch) and bake at
325\u00b0 for 30 minutes or until golden brown.
Whip 1/2 pint cream.
Add 3/4 cup drained crushed pineapple.
Pour this on top of cooled pie.