Ingredients
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2 pkg. slice-n-bake chocolate chip cookies
3 eggs, beaten
2 c. sugar
2 (8 oz.) pkg. cream cheese, softened
Preparation
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Press one roll of cookie dough in bottom of 9 x 13-inch pan; set aside.
Beat softened cream cheese until fluffy.
Beat in sugar.
Add eggs, one at a time, beating well after each.
Spread over cookie dough.
Slice second roll of dough into 1/4-inch slices.
Cover cream cheese with slices.
Bake at 350\u00b0 for 1 hour.
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