Genuine Italian Pizza Dough - cooking recipe

Ingredients

2 c. flour
1 pkg. dry yeast
1 c. hot water
3/4 Tbsp. oil

Preparation

Put hot water and oil in large bowl, then add yeast.
Stir until dissolved.
Add flour slowly to make paste, then a soft dough.
Dough should be oily.
Use well-greased hands to pan dough.