Applesauce Beef Loaf - cooking recipe

Ingredients

1 c. soft bread crumbs (about 1 1/2 slices)
1/2 c. applesauce
1 lb. ground beef
1 slightly beaten egg
1/4 c. finely chopped celery
2 Tbsp. finely chopped onion
1 tsp. Dijon-style mustard
1/2 tsp. salt
dash of pepper

Preparation

Blend thoroughly; shape into a round loaf in an 8 x 8 x 2-inch baking pan.
With spoon, make a crater depression in top of loaf.