Chocolate Chip Bars - cooking recipe

Ingredients

2 1/4 c. flour
1/2 tsp. salt
3/4 c. sugar
1 tsp. vanilla
1 (12 oz.) pkg. semi-sweet chocolate chips
1 tsp. baking soda
2 sticks soft butter
3/4 c. brown sugar
2 eggs

Preparation

Preheat oven to 375\u00b0.
In a small bowl, mix flour, baking soda and salt.
In a large bowl beat butter, sugar, brown sugar and vanilla.
Beat in eggs.
Mix in flour slowly.
Stir in chips. Spread in a 13 x 9-inch baking pan for 18 to 20 minutes or until golden brown on top.