Green Bean Casserole - cooking recipe

Ingredients

2 qt. green beans or 2 cans
1 can cream of mushroom soup
1 can French fried onions

Preparation

Cook green
beans
until
dry.\tAdd soup and 1/2 can of onions.
Pour in casserole dish and top with remaining onions. Bake at 350\u00b0 for 30 minutes.