Tangy Beef Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    2 Tbsp. mayonnaise
    3/4 c. sliced green olives
    1 pkg. chip beef, shredded
    1/2 tsp. dried onion flakes
    3 Tbsp. red or white wine
Preparation
    Soak dried onion flakes in white or red wine.
    Blend by hand all ingredients.
    Chill and serve with wheat crackers.

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