Tangy Beef Dip - cooking recipe
Ingredients
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8 oz. cream cheese
2 Tbsp. mayonnaise
3/4 c. sliced green olives
1 pkg. chip beef, shredded
1/2 tsp. dried onion flakes
3 Tbsp. red or white wine
Preparation
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Soak dried onion flakes in white or red wine.
Blend by hand all ingredients.
Chill and serve with wheat crackers.
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