Sourdough Drop Biscuits - cooking recipe

Ingredients

1 c. starter
1/4 tsp. salt
1/4 tsp. baking soda
1 c. flour
1/3 c. oil

Preparation

Mix starter and oil.
Sift dry ingredients together and mix with starter.
Drop by teaspoon on ungreased sheet.
Bake for 10 to 15 minutes at 350\u00b0.