Blender Chocolate Mousse - cooking recipe

Ingredients

6 oz. pkg. chocolate chips
1 Tbsp. sugar
1 egg
1 Tbsp. orange liqueur
3/4 c. very hot milk
whipped cream

Preparation

Blend like crazy until chocolate is melted.
Pour into 4 or 5 demitasse cups.
Serve with a dollop of whipped cream.