Cocktail Biscuits - cooking recipe

Ingredients

2/3 c. flour
1/2 tsp. salt
6 Tbsp. grated American cheese
2 Tbsp. margarine
2 to 3 Tbsp. milk
deviled ham

Preparation

Sift flour with salt.
Cut in cheese and margarine.
Add milk. Roll as for pastry.
Cut tiny rounds.
Spread deviled ham between 2 rounds.
Bake at 425\u00b0 for 12 to 15 minutes.