Pickled Beets - cooking recipe

Ingredients

1 (No. 2) can whole baby beets
vinegar to cover
6 cloves
1 Tbsp. sugar
1 slice lemon
1 slice onion

Preparation

Drain beets; cover with vinegar.
Add cloves, sugar, lemon and onion.
Bring to a boil.
Remove from heat; let stand for a few hours.
Serve hot or cold.