Broccoli Corn Bake - cooking recipe

Ingredients
    1 - 16 oz. can creamed corn
    1 - 10 oz. package frozen, chopped broccoli, cook and drain
    1 beaten egg
    1/2 cup coarse saltine cracker crumbs
    1 Tbsp. melted butter or margarine
    1/2 tsp. salt
    1 Tbsp. minced onion
    dash of pepper
    1/2 cup coarse saltine cracker crumbs
    2 Tbsp. melted butter or margarine
Preparation
    Combine corn, broccoli, egg, 1/2 cup cracker crumbs, onion, butter, salt and pepper.
    Turn into a one quart casserole dish. Combine the 1/2 cup cracker crumbs and remaining butter. Sprinkle over mixture. Bake uncovered in 350\u00b0 oven 35 to 40 minutes.

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