Skillet Sticky Chicken - cooking recipe
Ingredients
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2 Tbsp. oil
2 1/2 to 3 lb. broiler or fryer chicken, cut up
1 pouch dry onion soup mix
1/4 c. water
1/2 c. apricot or peach preserves
1/4 c. barbecue sauce or ketchup
Preparation
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In 10-inch skillet over medium heat in hot oil, cook chicken pieces until browned on all sides.
Pour off fat.
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