Butter Pecan Bread - cooking recipe

Ingredients

2 packages Butter Pecan Cake Mix
2 (small) packages Instant Coconut Cream Pudding
1/2 cup Poppy seeds
1 cup Oil
2 cups boiling water
4 tablespoons flour

Preparation

Mix above.
Pour into three loaf pans.
Bake at 350\u00b0 for 15 minutes.
Reduce heat to 300\u00b0
for 34 minutes.