Crock-Pot Beans - cooking recipe

Ingredients

1 lb. ground beef
1 lb. bacon, cut in small pieces
2 (15 oz.) cans pork and beans
1 can butter beans, drained
1 c. catsup
3/4 c. brown sugar
3 Tbsp. white vinegar
1 tsp. salt
dash of pepper

Preparation

Brown ground beef and bacon together.
Add remaining ingredients.
Cook 4 to 9 hours on low in crock-pot or in oven at low temperature.