Hot Apple Slaw - cooking recipe

Ingredients

1/3 c. vinegar
1/4 c. water
2 Tbsp. sugar
1 tsp. celery seed
1 tsp. salt
6 c. shredded cabbage
1 apple, finely sliced
2 Tbsp. butter or margarine

Preparation

Combine vinegar, water, sugar, celery seed and salt in 2-quart casserole dish.
Toss with cabbage and apple slices.
Dot with melted butter.
Cover with lid. Microwave for 4 to 5 minutes on High, or until heated through.
Serves 3 to 4.