Surprise Bars - cooking recipe

Ingredients

1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand condensed sweetened milk
1 (6 oz.) pkg. semi-sweet chocolate chips
1 (3 1/2 oz.) can flaked coconut
1 c. chopped walnuts

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass dish).
Melt butter in 13 x 9-inch pan, sprinkle crumbs over butter.
Pour milk evenly over crumbs.
Sprinkle with chips, coconut and walnuts, evenly on top. Bake 25 to 30 minutes or until lightly browned.