Grilled Lime Chicken With Black Bean Sauce - cooking recipe

Ingredients

4 chicken breasts, skinned and boned
1/4 c. lime juice
2 Tbsp. oil
1/2 tsp. ground red pepper
6 cloves garlic, minced
1/2 c. sweet red peppers, finely chopped
1 Tbsp. purple onions, finely chopped
1 c. canned black beans, rinsed
1/2 c. orange juice
1 Tbsp. balsamic vinegar
1/4 tsp. salt
1/8 tsp. black pepper
1 clove garlic, minced

Preparation

Place chicken in a shallow dish; set aside.
Combine lime juice and next 3 ingredients; divide mixture in half.
Cover one portion and refrigerate; pour remaining portion over chicken, turning to coat.
Cover chicken and refrigerate one hour.