Quick Cherry Dessert - cooking recipe

Ingredients
    1 c. butter or oleo
    4 eggs
    1 1/2 c. granulated sugar
    2 c. all-purpose flour
    2 tsp. baking powder
    1 (21 oz.) can cherry pie filling
Preparation
    In a large mixing bowl, cream butter and sugar; add eggs. Beat until light and fluffy.
    Add the extract.
    Stir in flour and baking powder.
    Mix until smooth.

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