Chicken Tetrazzini - cooking recipe

Ingredients

2 slices bacon
1/4 c. chopped onion
1/2 c. chopped green pepper
1 c. sliced mushrooms
2 Tbsp. flour
1/2 c. chicken broth
1 c. cream
1/4 c. chopped pimento
2 c. cooked chicken, diced
salt and pepper
Parmesan cheese
1 (12 oz.) pkg. spaghetti, cooked according to pkg.

Preparation

Cook bacon until crisp.
Add onion, green pepper and mushrooms to bacon fat and cook until tender.
Stir in flour, chicken broth, cream and pimento.
Simmer until thickened.
Add salt and pepper. Combine sauce, chicken, bacon and cooked spaghetti.
Pour into greased baking dish.
Sprinkle with Parmesan cheese.
Bake for 30 minutes in 350\u00b0 oven.