Grandma'S Scratch Cake - cooking recipe

Ingredients

2 1/2 c. flour
2 c. sugar
1/2 c. cocoa
2 tsp. baking soda
1 tsp. salt
3/4 c. oil
2 eggs
1 c. buttermilk
1 c. hot coffee
1 tsp. vanilla

Preparation

Grease and flour pans, set aside.
Mix with a beater the first 8 ingredients.
Add the hot coffee and vanilla (mix on low).
Pour into pans.
Bake at 350\u00b0 for 35 to 40 minutes.
Cool and frost with frosting.