Spaghetti And Meatballs - cooking recipe

Ingredients
    2 cans tomatoes
    1 can tomato paste
    1 can tomato sauce
    1/2 c. Progresso Italian flavor bread crumbs
    1 small onion, diced
    1 lb. ground beef
    2 bay leaves (remove from sauce before serving)
    1 tsp. oregano
    1 box spaghetti noodles
Preparation
    Meatballs:
    Add Progresso bread crumbs, diced onion, salt and pepper to uncooked ground beef.
    Mix well.
    Roll into balls.
    Slow cook in frying pan until cooked through.

Leave a comment