Beets In Orange Sauce - cooking recipe

Ingredients

2 Tbsp. cornstarch
2 Tbsp. beet juice or water
1 c. orange juice
4 Tbsp. lemon juice
2 Tbsp. vinegar
2 Tbsp. sugar
1/2 tsp. salt
2 (No. 2) cans baby beets
4 Tbsp. butter
2 Tbsp. grated orange peel

Preparation

Mix cornstarch with beet juice and add orange juice, lemon juice and vinegar.
Cook in a medium saucepan until mixture thickens and turns clear.
Stir in sugar, salt and beets.
Heat mixture and add butter and grated orange peel.
Serve hot.
Serves 6.