Turkey Quesadillas - cooking recipe

Ingredients

1 lb. shaved smoked turkey (lunchmeat)
1 onion, chopped
3/4 c. barbecue sauce
6 to 8 flour tortillas
1 c. shredded Monterey Jack cheese
chopped tomatoes
chopped scallions
sour cream

Preparation

Heat chopped onion in barbecue sauce over low heat until onion is soft.
Add shaved turkey and cook in sauce 10 minutes.
Spread turkey mixture over flour tortillas and cover with shredded cheese and another tortilla.
Bake on cookie sheet at 350\u00b0 until tortilla becomes slightly crisp (approximately 10 minutes).
Serve with garnish of chopped tomatoes, chopped scallions and a ball of sour cream.
Enjoy!