Never-Fail Fudge - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 c. cocoa
1/4 tsp. salt
2/3 stick margarine
1/4 c. milk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Combine all ingredients except nuts in saucepan.
Stir over low heat until smooth. Remove from heat.
Add nuts.
Drop onto waxed paper.