Oatmeal Wheat Bread - cooking recipe

Ingredients

2 c. boiling water
1 1/2 sticks margarine
2 Tbsp. salt
1/2 c. honey
3 c. oats (I use 1 1/2 c. rolled and 1 1/2 c. quick)
3 pkg. yeast
1 c. warm water
1 tsp. sugar
1 Tbsp. liquid lecithin (optional)
3 to 4 c. whole wheat flour
3 to 4 c. white flour

Preparation

Combine 2 cups boiling water, margarine, salt, lecithin, honey and oats in mixing bowl and set aside.