Overnight Almond Coffee Cake - cooking recipe

Ingredients
    3/4 c. butter or margarine, softened
    1 c. sugar
    2 eggs
    1 c. low-fat sour cream
    1 tsp. almond extract
    2 c. flour
    1 tsp. baking powder
    1 tsp. baking soda
    1/2 tsp. salt
    1 tsp. nutmeg
    1/2 c. packed brown sugar
    1/2 c. almonds, chopped
    1 tsp. cinnamon
Preparation
    Grease a 9 x 13-inch baking pan and lightly dust with flour. Cream butter and sugar. Add eggs, sour cream and almond extract, mixing well. Combine flour, baking soda, baking powder, salt and nutmeg. Add to wet ingredients, mixing well. Spread into baking pan.

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