Golden Lemon Cheese Pie - cooking recipe

Ingredients

1 (9-inch) graham cracker crumb crust or baked pastry pie
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/3 c. ReaLemon juice concentrate
1 tsp. vanilla extract

Preparation

In mixer bowl, beat cheese until fluffy.
Gradually beat in Eagle Brand until smooth.
Stir in RealLemon and vanilla.
Pour into prepared crust.
Top with Golden Lemon Topping.
Chill 3 hours.
Garnish as desired.
Refrigerate leftovers.