Oat-Fruit Muffin Surprise - cooking recipe

Ingredients

1 (3 oz.) cream cheese
1 egg yolk
sugar
1 1/4 c. flour
1/2 c. quick-cooking rolled oats
1/2 c. brown sugar
1 Tbsp. baking powder
1 tsp. cinnamon
1/4 tsp. salt
1 egg
3/4 c. milk
3 Tbsp. fruit bits, dried

Preparation

Combine cream cheese and egg yolk; add a little sugar.
Mix and set aside.
Mix flour, oats, brown sugar, baking powder, cinnamon and salt; set aside.
Mix egg, milk and fruit bits together, then add to flour mixture just until mixed.
Put some batter in cupcake papers, then add cheese and top with batter. Bake at 400\u00b0
for 15 minutes.
Then let cool.
Then brush with 1 tablespoon water and sprinkle with sugar.