Baked Ziti - cooking recipe
Ingredients
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16 oz. ziti, cooked
32 oz. or 1 1/2 jars spaghetti sauce
2 c. Ricotta or cottage cheese
1 Tbsp. parsley
1 egg, slightly beaten
1 tsp. oregano
1/2 tsp. garlic powder
1 1/4 tsp. pepper
1 Tbsp. Parmesan cheese
16 oz. shredded Mozzarella cheese
Preparation
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Cover bottom of pan (9 x 11-inch) with a thin layer of sauce. In a large bowl, combine approximately 1/2 of sauce with cottage cheese, 1/2 Mozzarella cheese, parsley, egg, oregano, garlic, pepper and Parmesan cheese.
Mix together; then add ziti and mix. Spread in pan.
Top with remaining sauce and Mozzarella cheese. Bake, covered, at 375\u00b0 for approximately 60 minutes.
Makes 8 servings.
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