Creamy Potato Puffs - cooking recipe

Ingredients

1 (8 oz.) Philadelphia cream cheese
4 c. hot mashed potatoes
1 egg, beaten
1/3 c. finely chopped onion
1/4 c. chopped pimento
1 tsp. salt
dash of pepper

Preparation

Combine softened cream cheese and potatoes.
Mix, blending well.
Add remaining ingredients.
Place in 1-quart casserole. Bake at 350\u00b0 for 45 minutes.
Yields 6 to 8 servings.