Baked Rice - cooking recipe
Ingredients
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1/2 stick butter
1 medium onion, chopped
1/2 c. rice
2 chicken bouillon cubes
1 1/4 c. hot water
1 c. sliced mushrooms
Preparation
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Cook butter, onion and rice in skillet until onion is tender. Dissolve bouillon in water.
Add rice mixture and mushrooms and pour into 1 1/2-quart baking dish.
Bake at 350\u00b0 for 25 minutes.
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