Baked Parmesan Chicken - cooking recipe

Ingredients

3 lb. chicken breasts (skinned and boneless)
1/4 c. Italian salad dressing
1 slightly beaten egg
2 Tbsp. water
1/2 c. grated Parmesan cheese
2 Tbsp. parsley
1/2 tsp. salt
1/2 tsp. paprika
1/8 tsp. pepper
1/3 c. bread crumbs

Preparation

Pour salad dressing into baking dish; add chicken and coat. Cover to chill 4 hours.
Drain, reserving dressing.
Dip chicken in egg and water and then into combination of dry ingredients. Return chicken to baking dish, pouring remaining dressing on top. Bake at 350\u00b0 for 45 minutes.