Spinach Rockafeller - cooking recipe

Ingredients

2 pkg. frozen chopped spinach, cook and drain well
1/2 c. butter
3/4 c. soda crackers (crumbs)
1 Tbsp. dry minced onions
2 beaten eggs
1/8 tsp. MSG
1/8 tsp. thyme
1 tsp. garlic powder
3 dashes of Tabasco
1/2 tsp. pepper
1/2 c. Parmesan cheese
1/2 tsp. salt
8 oz. sour cream

Preparation

Combine all ingredients together and bake in 2-quart dish. Top with Parmesan liberally. Bake at 350\u00b0 for 30 minutes or until browned.