Mushroom And Bacon Bites - cooking recipe

Ingredients

8 slices bacon
2 c. chopped mushrooms
butter
1 large onion, minced
1 c. bread crumbs
2 Tbsp. chopped parsley
1/2 tsp. thyme
1/2 tsp. sage
1/3 c. chopped walnuts
salt and pepper
2 Tbsp. oil

Preparation

Melt butter.
Add onion and mushrooms.
Cook until tender. Stir in bread crumbs, parsley, thyme, sage, walnuts and seasonings to taste.
Stretch out the bacon slices on a board and flatten. Divide mushroom mixture and place a portion on each slice and roll up like a jelly roll.
Arrange on a flat dish.
Sprinkle oil over them and bake 20 to 25 minutes in 375\u00b0 oven.