Corn Meal Mush - cooking recipe

Ingredients

1 c. cold water
1 c. yellow corn meal
3 c. boiling water
1 tsp. salt

Preparation

Mix cold water with corn meal.
Stir in boiling water and salt.
Cook, stirring often, until mixture thickens and boils. Cover and continue cooking over low heat for 20 minutes.
Pour into dish and cool.
Can be eaten like cereal with milk and sugar.