Ham And Potato Casserole - cooking recipe

Ingredients

2 c. ham, cubed
5 whole potatoes, peeled and sliced
1 whole onion, diced
1 (10 oz.) pkg. broccoli
2 whole carrots, sliced
1 c. Cheddar cheese, shredded
1 (10 oz.) can condensed cream of mushroom soup
3/4 (10 oz.) can milk
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix together and bake at 400\u00b0 for 45 to 60 minutes or until tender.