Meat Loaf #2 - cooking recipe

Ingredients

1 1/2 to 2 lb. ground beef
1 tsp. salt
1 small onion
1/4 c. green pepper
1 egg
1 c. cracker crumbs
1 (8 oz.) cans tomato paste or sauce

Preparation

Put all ingredients in bowl, except tomato paste.
Put 1/2 can of tomato paste in mix and make into a loaf.
Place loaf in casserole dish.
Cover loaf with the other 1/2 can of tomato paste.
Place in a 350\u00b0 oven and cook for 1 hour.