My Favorite Chili - cooking recipe

Ingredients

1 Tbsp. oil
1/2 onion, chopped
1 1/2 lb. ground beef
1 (14 oz.) bottle catsup
1 (No. 2) can kidney beans
1 1/2 c. hot water
2 tsp. chili powder
1 tsp. salt
1 Tbsp. sugar
2 Tbsp. Worcestershire sauce
1 clove garlic

Preparation

Heat the oil.
Brown onion and remove from oil.
Set onion aside.
Brown beef until moisture disappears. Add beans and catsup; continue cooking, 15 to 18 minutes.
Add the hot water, chili powder, salt, sugar, Worcestershire sauce and garlic. Simmer 10 to 15 minutes longer.