Cheese Potatoes - cooking recipe

Ingredients

1 bag frozen hash browns
1 stick butter or margarine
1 (12 oz.) container sour cream
1 can cream of chicken soup
3 c. shredded Cheddar cheese

Preparation

Melt butter and mix all other ingredients together.
Put in a 9 x 13-inch pan and bake at 350\u00b0 for 45 minutes to 1 hour.
Let stand 5 minutes.